Designed for Full Body, Made to Shine for Brazilians
When we set out to create the perfect sugaring pastes for RÄ Sugar Co., we knew they had to check every box: smooth, effortless application, consistent performance in all conditions and versatility to handle full-body sugaring. But there was one treatment where our pastes needed to truly shine: Brazilian sugaring. After a full year of meticulous testing, tweaking, and perfecting, our Soft and Firm pastes were born.
Why Just Two Pastes?
Unlike other brands that overwhelm you with endless variations, we keep it simple with just two expertly crafted consistencies—Soft and Firm. Why? Because quality beats quantity every time. Our pastes are perfectly balanced to adapt to your technique, environment, and client needs, meaning you don’t need a cluttered lineup of options. Whether you’re working in a humid studio, tackling fine or coarse hair, or switching between services, these two pastes do it all.
Soft Paste: Your Go-To for Effortless Glide
Our best-selling Soft Paste is the sugarist’s dream. It’s smooth yet structured, allowing for seamless spreadability and easy flicks, even when working on large areas like legs or backs. But where it truly shines is in Brazilian sugaring. Its elasticity means you can work with precision and control, molding the paste with ease, while its ability to stay pliable makes those intricate, delicate areas a breeze. In fact, some sugarists love Soft Paste so much, they use it for everything. And honestly? We don’t blame them.
Firm Paste: The Game-Changer for Hot and Humid Conditions
Need a little more structure? Our Firm Paste has your back. This paste is designed to hold its form in warmer environments and when working on coarser hair types. It’s also a favourite for beginners who are still refining their flick technique, giving that extra grip without compromising flexibility.
A Year in the Making: The RÄ Sugar Co. Difference
Creating these pastes was not an overnight process. It took a full year of development, with our founder, Clairissa, meticulously refining every batch to ensure the perfect balance of consistency, elasticity, and performance. Every tweak, every test, and every adjustment was made with the sugarist in mind because we’re here to set a new standard in professional sugaring.
So if you’re still switching between multiple pastes, fighting against inconsistency, or settling for sugar that just doesn’t work the way you need it to, it’s time to ditch the basic and switch to RÄ. Because when your paste is this good, two is all you need.